It's Platinum Jubilee celebration time! In this issue we have a selection of tasty nibbles and treats perfect for your party. By food demonstrator & home economist, Teresa Bovey.
Following careful review of their existing range of beers, and listening to customer feedback, Welbeck Abbey Brewery have decided to reduce and update their core range to just four ales. This will allow for greater availability of innovative ‘monthly specials’ throughout the year.
Our wine tasting evenings are back for Spring and there’s plenty to explore, from South African wines to the wonderful world of Whisky – it’s our pleasure to not only share our love of wines and spirits with you but to invite you to try them with us!
Pepper, Sundried Tomato & Garlic Salsa
Avignonsesi Cantaloro Rosso, £14.99
For more fiery dishes full of flavour and packed with pepperiness a fantastic Italian red wine could work superbly! Avignonsesi Cantaloro Rosso is a blend of Sangiovese, Merlot and Cabernet Sauvignon so its full of flavour, dry in style and it has awy to accompany the flavours of the food beautifully.
Italian Platter
Avignonesi Il Marzocco Chardonnay £29.99
This is an elegant, dynamic and deep wine, the enchanted notes of fresh flowers and vanilla work so well with Italian platter, the mouthwatering flavours compliment the melon and olives and fresh creamy tones work a treat with the meats.
Agricola Marrone Barbera d’Alba Carlot £17.99
Spicy cranberry and cherry aromas, juicy and fresh with perky acidity on the finish. If you are looking for a lively and juicy red for this Italian platter, this is the wine for you! Full of flavours that will work alongside all the d...
